Samir Singh, the CMO of the personal care unit at Unilever, highlighted some stereotypes around sustainability and mentioned that consumers
Continue readingCategory: Sustainability
The Estée Lauder Companies developed the green score tool to track and score beauty products
The Estée Lauder Companies has developed a method to score ingredients, products, and formulations on the basis of their green
Continue readingBen & Jerry’s is stepping up to reduce its greenhouse gas footprint
Ben & Jerry’s, Clover Sonoma, and Family Creamery are making efforts to reduce their greenhouse gas footprint across their farm
Continue readingHershey has pushed its diversity efforts, securing 6th position in the top 50 Companies for Diversity list
The Hershey Co. secured the sixth position on DiversityInc’s top 50 Companies for Diversity list.
Continue readingKraft Heinz has joined hands with Pulpex to roll out paper-based bottles for its ketchup sauce
Kraft Heinz has entered into a joint venture with Pulpex to pilot and develop renewable and recyclable paper-based bottles made
Continue readingCoca-Cola is launching attached lid bottles to ensure no cap ends up in landfills or litter
Coca-Cola has recently announced to replace normal caps from 1.5 litre bottles of Fanta, Coca-Cola Zero Sugar, and Diet Coke
Continue reading8 carbon-neutral brands committed to transform the food and beverage industry
Many CPG companies are stepping up their sustainability game and rolling out products that are manufactured to emit fewer carbon
Continue readingConsumers are now well-informed about climate impacts of food
As per the report presented by Kearney, consumers are more aware of the climate impact of food choices. Out of
Continue readingSnack category: Time is ripe for better-for-you brands
Since the pandemic, consumers are more interested in better-for-you snacks, a category dominated by big giants. However, many startups and
Continue readingThe prime concern of snackers: Sustainability and the planet
Consumers are now more concerned about the environment and sustainability, and this trend has changed the definition of better-for-you snack.
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