The post-pandemic landscape presents food and beverage supply chains with challenges such as rising costs, shortages, and labour constraints.
Continue readingDay: August 23, 2023
Tech-infused fixturing: Enhancing retail with innovation
Grocery retailers are creatively integrating technology into in-store fixtures to enhance the shopping experience and boost revenue.
Continue readingEnhancing grocery prepared foods: The rising importance of recipe management software
Recipe management software has become increasingly vital for grocery stores’ prepared food sections and other departments within the fresh perimeter.
Continue readingSustainability takes centre stage: How grocers Are bolstering profits and meeting shopper preferences
Grocery retailers are increasingly prioritising sustainability, not only due to shopper demand for eco-friendly products but also as a strategic
Continue readingDTC Brands’ Revenue Spectrum: A Closer Look at Varied Q2 Earnings Performance
DTC brands are navigating divergent revenue trajectories in the current landscape.
Continue readingCheese innovation: From seaweed enzymes to hybrid blends, transforming dairy for a sustainable future
Researchers are exploring innovative approaches to revolutionise cheese production and mitigate its significant environmental impact.
Continue readingMurad’s innovative out-of-home campaign: Elevating prestige skincare awareness
Prestige skincare brand Murad is embracing out-of-home advertising for its latest campaign, marking the return of this medium.
Continue readingFerrero’s Cocoa Charter Progress Report: Paving the way for positive industry transformation
Ferrero’s latest Cocoa Charter Progress Report underscores the company’s commitment to positive change within the cocoa industry.
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